Sylvanian Families Hamburger recipe

Sylvanian Families Hamburger Recipe

Impress all your guests with these fantastic Sylvanian Families inspired hamburgers!

FREYA BURGER

Preparation: 

1. Cut a white burger bun in half.

2. Cut out the ears from another white burger bun with a cookie cutter. Adjust the size and secure them to the top half of the bun with a piece of dry spaghetti.

3. Cut slices of ham into thin oval shapes for the insides of the ears and a small circle for the nose, then stick them to the ears and the top half of the bun.

4. Add a small amount of water to some black cocoa powder to make a thin paste and draw on the top of the ears, the eyes and the mouth with a toothpick.

⚠️Use the rounded end of the toothpick for the eyes and the sharp end for the mouth. ⚠️

5. When the black cocoa paste has completely dried, add a white circle inside the eyes with some mayonnaise.

6. Add the ingredients to the bottom half of the burger bun in the following order: lettuce, a slice of tomato, a hamburger patty, a slice of cheese, and lettuce. Lastly, add the top half of the bun and secure it with a skewer to stop it from sliding off.

PIERS BURGER

Preparation: 

1. Cut a brown burger bun in half.

2. Cut out two semicircles from another brown burger bun with a cookie cutter to make the ears and secure them to the top half of the bun with a piece of dry spaghetti.

3. Cut a slice of ham into two semicircles and add them to the ears. Cut out the nose shape from a slice of cheese and use some mayonnaise as glue to secure it to the front of the bun.

4. Add a small amount of water to some black cocoa powder to make a thin paste and draw on the eyes, nose and mouth with a toothpick.

⚠️Use the rounded end of the toothpick for the eyes and the sharp end for the mouth. ⚠️

5. When the black cocoa paste has completely dried, add a white circle inside the eyes with some mayonnaise.

6. Add the ingredients to the bottom half of the burger bun in the following order: lettuce, a slice of tomato, a hamburger patty, a slice of cheese, and lettuce. Lastly, add the top half of the bun and secure it with a skewer to stop it from sliding off.

When you’ve finished, take a photo and post it in the #diysylvanianfamilies tag! ♪

Recipe created by nutrition instructor @kaopan27! ✨